This chocolate cherry bundt cake is made from scratch with real cherries, and topped with a rich chocolate fudge frosting. The last step before putting this chocolate bundt cake in the oven is covering the whole cake surface (at this stage the batter) with pieces of chocolate. In a medium microwave-safe bowl, combine chocolate and butter. Do you LOVE cherries? The only difference is the sugar to water ratio. Bake at 350 degrees for 50 to 55 minutes or until cake test done. Stir with spoon or whisk until chips are melted. Why, indeed? Beat hard with a wooden spoon until the frosting starts to stiffen, then pour over the cake. Preheat oven to 350 degrees. Pour into bundt pan. Definitely, 4 tablespoons Dutch-processed cocoa powder. In large bowl stir together cake mix, eggs, oil and almond extract just until incorporated. You have a rich, moist chocolate cake with a cherry surprise as you slice into your cake. 2. ; Add as little or as much buttercream frosting as you wish. For cake: In a microwave-safe bowl, heat 1½ bars (6 ounces) chocolate on high in 30-second intervals, stirring between each, until chocolate is melted and smooth (about 1½ minutes total). combine cake mix,pie filling,extract, and eggs. Cool then frost. Bring 1 cup water to a boil in a small pan. … Grease bundt pan and fill with batter and level out. Cherry and chocolate are a delicious and classic flavour combination, which also happens to be a favourite of mine. My birthday is tomorrow and Valentine’s Day is next week which means it’s time to celebrate…with chocolate. It was one of the recipes that my mom had loaded and ready in the recipe box she gave me and it is a family favorite! Mix together the sugar, cocoa powder, milk, and cherry juice in a large heavy-bottomed saucepan. Cherries are one of those fruits that you either love or you hate. Who doesn’t love chocolate and cherry mixed in cake, candy or ice cream? TIP: While this easy bundt cake typically takes 65-70 minutes to bake, mini bundt cupcakes will take a much shorter time. Oh how we LOVE this amazing Cherry Cake recipe from scratch! Bring the mixture to a boil, whisking constantly. Perfect for any occasion, it is delicious on its own, and yet, it can also be topped with a velvety smooth chocolate glaze that you won't want to miss. Bundt cakes are often left naked, or drizzled with a slight glaze. In a large bowl add the cake mix, pudding mix, sour cream, water, vegetable oil, and eggs. 30 minutes. Add chocolate chips and stir with wooden spoon. Pour the cake mix into a medium bowl and whisk to break up any clumps. Grease a bundt pan with cooking spray. I put it in a oiled bundt pan and bake it for approx. Total Carbohydrate The chocolate bundt cake batter is one of my favorites — in fact, it’s based off my chocolate fudge bundt cake and hot chocolate bundt cake. Mix by hand and spread on jelly roll pan or 13 x 9 pan; Bake at 350 Until done in middle (25-35 minutes). It’s always my top choice for holiday dinners. Pour all but 1 cup of the batter into the bundt pan. This is where it gets a little “choose your own dessert adventure”-ish, based on how much cherry flavor you like in your chocolate cherry cake. This fun chocolate and cherry filled bundt cake comes together in a snap and is so much fun to serve and eat. This chocolate cherry cheesecake bundt cake has a rich cherry and cheesecake center surrounded by dark chocolate cake and topped with a rich chocolate and icing glaze. Pour batter into prepared pan. The bundt cake is moist and buttery with a light pink color. How to make chocolate bundt cake: Position a rack in the center of the oven and heat to 350 degrees. Melt the butter in a saucepan. It’s a rich, dense cake with a brownie-like consistency, and you have my promise that the chocolate and cherry taste will make you swoon with delight! To turn it into a chocolate cherry bundt cake, we’ll add in some cherries, of course. To freeze extra slices of already frosted cake, cut into individual slices and freeze upright on a sheet pan. Baking a homemade chocolate cake from scratch is easier than you think. Mini Chocolate-Cherry Bundt Cakes. Don't forget to leave a rating or a comment and share your recipe photos on Instagram - tag @bunsenburnerbakery! Let it cool for about 10 minutes before inverting it. Both already asking me to make it again. Looking for a great chocolate bundt cake recipe? Next, butter and flour a 10 or 12-cup Bundt pan and set aside. Heat oven to 350°F. Let me just tell you how smart I thought I was. It’s like making simple syrup. Break the chocolate into larger chunks and place them onto the batter. The batter will be very thick and heavy. This chocolate cherry bundt cake is made from scratch with real cherries, and topped with a rich chocolate fudge frosting. Make with fresh or frozen cherries year round! Cake, instant chocolate pudding, macaroon, vanilla extract, water and 9 more Pumpkin Chocolate Bundt Cake On dine chez Nanou baking powder, orange peel, eggs, dark chocolate… Preheat oven to 350°. Thanks for stopping by -- I hope you find something delicious! WAIT until the cake has cooled about 15 minutes or so, and run a knife around the inside and outside edges and then turn the pan upside down and let the little guy slide out. This time, we’re going back to my trust favorite baked dessert: the bundt cake! Allow to thaw overnight at room temperature before serving. Ensure all ingredients are at room temperature especially butter. Mix using a hand mixer or stand mixer for 3-4 minutes on medium speed. Chocolate Cherry Chiffon Bundt Cake . Have we established that I am obsessed with bundt cakes? It will harden further as it cools! We are so happy to have another tried & true homemade recipe for our collection of favorite cakes. This cake is 100% from scratch and couldn’t be easier. Stir in chocolate chips until melted. Scrape batter into prepared pan and bake for 50-60 minutes, until a tester inserted into the center of the cake comes out with a moist crumb. Add the oil, eggs, and water. In the bowl of a stand mixer fitted with the whisk attachment, beat eggs, sugar, and zest at medium speed until pale and light, about 5 minutes. How to make Chocolate Cherry Cake. Spray bundt pan with nonstick baking spray. Easy million dollar chocolate cherry cake recipe! I love the twist of cherries in this cake, and the addition of chocolate chips makes it absolutely irresistible. I’m of the love variety. I love light, fruit flavored cakes any time of the year, but especially in the spring and summer. combine sugar,butter and milk,stir over low heat. If … This moist and delicious chocolate cake is usually the first dessert to go. Try one of Ree Drummond's go-to dessert recipes. Cook and stir until sugar is dissolved and butter is melted. Cookies are usually my dessert of choice, but this Chocolate Bundt Cake holds a special place in my heart. The recipe gives you the option to add chopped Maraschino cherries. As you probably guessed, I’m a member of the latter group. Make This Cake From Scratch in 20 Minutes . Heat oven to 350°F. Chocolate Cake - Devil's Food Bundt Cake Bring to boil for 1 minute. A great cake any time of the year, whether served at a summer potluck or holiday party. If you are nervous about trying a from-scratch cake, this is an easy recipe to begin with. Directions. This Quick and Easy Chocolate Cherry Cake combine devil's food cake mix and premium brand cherry pie filling for an outrageously divine dessert. On low speed, beat in the remaining dry ingredients (salt, baking powder, cocoa powder, flour, and confectioners' sugar), followed by the remaining 1/2 cup of milk, mixing until just combined and no dry streaks of flour remain. And then decorate it with some chocolate fudge frosting and fresh cherries. www.cookingwithcarlee.com Be sure bundt pan is greased well greased. And when you’re baking a HERSHEY’S chocolate cake, it’s more satisfying, too. www.bunsenburnerbakery.com This cake can be stored at room temperature for up to 3 days, refrigerated for up to 5 days (it’s safe for a bit longer, but will definitely taste stale! Prepare a 12-cup Bundt pan using butter and flour and set aside. Chocolate Covered Cherry Cake is a scratch cake made with canned cherry pie filling. Making the Cake Start by mixing the cocoa powder with hot water. Chocolate And Cherry – A Flavour Match Made In Food Heaven. After boiling the mixture, remove from heat and add in the butter and vanilla extract. This Maraschino Cherry Bundt Cake became an instant favorite of mine. A Bunsen Burner Bakery Original Protocol. This chocolate cherry bundt cake is the ultimate recipe for black forest cake lovers. Add buttercream and cherries. How to make chocolate bundt cake: First melt sugar in water over medium-low heat. Add cherry pie filling and mix with mixer. This one is baked in a Bundt pan and glazed with vanilla glaze. Baked in two (9-inch) rounds for 30 minutes, and frosted with homemade buttercream frosting with cherry juice. ), or frozen for up to 3 months. Cherry Chocolate Chunk Bundt Cake. The Best Chocolate Bundt Cake Recipe. Scoop out the sponge interior of the cake. I used a 6 cup bundt pan. The fudge frosting! TIP: Watch the video in the recipe card below for a better understanding of how to assemble the cake. Add chocolate chips and stir with wooden spoon. Rate it: 0.0 from 0 Votes. Cheesecake and Cherry Pie filling are a classic combination we all know are a match made in heaven. Home » Cakes & Cupcakes » Bundt Cakes » Chocolate Cherry Bundt Cake. And, using chocolate cherry naturally flavoured cocoa powder gives this cake … The batter will be very thick and heavy. Given how much traffic it’s already generated, I’m thrilled to see you guys also love the chocolate and cherry combination (it’s one of my favorites, too) — because here’s another! It is the best of worlds – cheesecake and chocolate cake – made in one pan. almond extract, 2 eggs and a can of cherry pie filling. I adore maraschino cherries and probably just about anything you can make with them. That has a nice ring to it, cherry chocolate chunk bundt. Dump in the cherry pie filling and mix it in with a spoon. Not today, friends! Microwave on high in 30-second intervals, stirring between each, until chocolate is melted and smooth (about 1½ minutes total). So this recipe is basically the best of both worlds baked into one delightfully almost overfilled bundt cake. Everything must go back in and the cake needs to seal. Preheat oven to 350 °F. Cherry Bundt Cake Recipe From Scratch Dik Dik Zaxy July 19, 2020 no Comments Chocolate cherry bundt cake pistachio cherry bundt cake cherry bundt cake doug bakes chocolate cream cheese bundt cake chocolate cherry bundt cake recipe www.cookingwithcarlee.com 40.4 g This Cherry Almond Bundt Cake is a light and delicious dessert cake, full of flavor and topped with sweet and tasty cream cheese glaze. Chocolate cherry cake! Add pie filling; mix well. Allrecipes has more than 70 trusted recipes for chocolate bundt cakes complete with ratings, reviews and mixing tips. Frosting starts to thicken, pour the cake will keep stored in an airtight container at room temperature butter. Given to me when I got married cherries are one of Ree Drummond 's go-to dessert recipes chocolate cherry bundt cake from scratch... My husband really liked this moist and delicious chocolate cake, it’s more,... 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