What’s in a day? Buy our Kitchen Steward Job Description Template right now and you will be on your way to getting the best out of your work force. The Kitchen Steward must clean and put away dishes, clean floors, clean food preparation areas and refill supplies. Attend to all trash and recycle matters in kitchen areas. Kitchen Steward is a core back of the house position responsible for the operation of the dish area, stocking received products, and many assignments of the kitchen cleaning schedule. While kitchen stewards would only make an average of $113,621 in Connecticut, … Wash and sanitize pots, pans and preparation utensils. Ensures a clean and workable kitchen area at all times by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine. Great benefits after 60 days! Morning Shift • Open up all the cupboards and side stations for the setting up of the restaurants. Their duties and responsibilities include: Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager Labeling and stocking all ingredients on easily accessible shelves Washing, chopping and sorting ingredients like fruits, vegetables and meats Apply for a Cliff Castle Casino Storyteller Kitchen Steward job in Camp Verde, AZ. Kept the kitchen and food prep areas clean and sanitized. Responsibilities: Maintain the kitchen area ensuring cleanliness and tidiness; Dish Washer / Steward to provide fast and effective cleaning of all kitchen utensils, dishware, glassware and pots; Kitchen Steward One of the busiest catering facility in Northeast Philadelphia and oldest clubs in Philadelphia. Kitchen Steward / Dishwasher Essential Duties & Responsibilities: Wash and sanitize dishes, glassware and silverware. Maintain safe work areas by attending to debris, boxes, equipment, etc. The Kitchen Steward will be responsible for cleaning our outlets and equipment whilst making sure that all areas are clean and sanitary. Undertake basic cooking duties such as reducing sauces, parboiling food etc. Completed all kitchen closing duties and inspected to make certain tasks completed. : Uniform Primary Purpose: The primary purpose of the Kitchen Steward is to ensure that all guests have an excellent experience while performing kitchen duties related to maintaining kitchen work areas, restaurant and kitchen…Work Performed: The Kitchen Steward will be tasked with the following duties, responsibilities, and assignments… Steward Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. The kitchen steward is responsible for cleaning and sanitation of the kitchen. May include any or all of the following: Clean all dishes, pots, pans, utensils, speed racks and other items to facilitate food service operation A Kitchen Steward will also be required to ensure all back of house areas are kept clean, … The steward will be responsible for tending to customers’ needs such as welcoming patrons, seat them at tables or in the lounge, and help ensure the quality of facilities and service. Sealed up unused food items and rotated them. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. The duties of a kitchen steward are as follows. Helped maintain adequate supplies of items such as … Prepare simple dishes such as salads, entrees etc. Requirements and Responsibilities Executive Steward oversees staff responsible for the cleanliness of the kitchen (s) or other food preparation areas. 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